makimono

california*real crab, avocado, cucumber, and mayo rolled with tobiko and sesame seeds.
$7

spicy tekka*tuna, and cucumber, with spicy mayo topped with potato crisp and yukke.
$9

crystal rainbow maki*eel, avocado, cucumber and tobiko, topped with tuna, whitefish, sake. covered with daikon and topped with wasabi tobiko.
$16

spider maki*soft-shell crab, avocado, cucumber, rolled inside out with tobiko and spicy mayo
$12

godzilladeep fried yellowtail, kanikama, vegetables, and tobiko in a double-layered roll.
$12

TNT maki*baked spicy salmon, lettuce, avocado and cucumber, served atop a homemade hot sesame oil
$8

crazy maki*shrimp tempura, cucumber, avocado, and tobiko with spicy mayo.
$9

spicy lobster*lobster salad, avocado, cucumber, and tempura bits, with spicy mayo.
$12

spicy scallop*
spicy scallop, lettuce, tobiko, daikon sprout, tempura bits
$8

kobe beef maki*
asparagus, sundried tomatoes, and mozzarella cheese topped with seared kobe beef. no soy sauce please with this one.
$18

vegetable tempura
fresh vegetables served tempura style with avocado, cucumber, lettuce and yamagobou, served atop an avocado-soy puree.
$8

caterpillar*eel, avocado, cucumber, and yamagobou roll topped with avocado and tobiko.
$9

ebi summer*kanikama, cucumber, yamagobou, oshinko, and chive maki, covered with shimp and daikon with yuzu kosho on top and plum mayo on bottom.
$14

ebi 17*deep fried shrimp, lettuce, cucumber, avocado, and wasabi tobiko topped with tartar sauce.
$10

unique

hamachi hako*
yellowtail, garlic, and scallions topped with daikon and jalapeno served atop pressed rice.$12

unagi hako
eel and avocado served on top of pressed rice
$12

saba battera*
saba topped with ginger, and scallion in hako style.
$12

uni rice with tuna tartar*
a rice and uni mixture topped with tuna tartar with a korean yukee sauce topped with white scallions, shiso and a quail egg.
$22

all about salmon*
cucumber and smoked salmon salad mixed with rice, served atop thinly sliced salmon topped with chives and ikura garnished with a black bean sauce.
$18

lobster sashimi*
live lobster tail served sashimi style.
$35

* served raw or undercooked; consuming raw or undercooked meats, poultry,
seafood, shellfish, or eggs may increase your risk of foodborne illness